Enzymes and processing aids
Pectinases, fining agents and filter aids: their source and certificate.
Sectors
Kosher certification for juices and citrus products
Spanish oranges and lemons reach manufacturers worldwide as juice, concentrate, pulp or essential oil. For many of them, a kosher certificate is a condition of purchase.
In short
For juices and citrus we review enzymes and processing aids, flavourings, blends with other fruit (especially grape, which requires special supervision), filtration materials and the cleaning of evaporators and lines.
What we certify
- Fresh-squeezed and NFC juice
- Concentrates and purées
- Pulp and juice sacs
- Essential oils and citrus flavours
- Citrus fibre and peel
What we review in your plant
Grape blends
Grape juice and its derivatives are only kosher with specific supervision.
Flavourings
Recovered natural aromas or added flavours and their carriers.
Evaporators and tankers
Shared use and cleaning.
Markets
Who will ask you for it
Bottlers and beverage manufacturers in the US and Europe usually require ingredients with a recognised kosher certificate.
Passover
Passover production
Pure juices can be certified for Passover and are in high demand at that time. Additives such as ascorbic acid or sweeteners are reviewed.
More about PassoverSector questions
Does concentrate need a certificate if my customer dilutes it?
Yes. Your customer needs every ingredient certified to keep their own certification.
Do you certify essential oils?
Yes, as an ingredient for the flavour and beverage industry.
Other sectors
Nuts and almonds
Almonds, hazelnuts, pistachios, walnuts and derivatives: raw, roasted, fried, flours and pastes.
Frozen foods
Frozen vegetables, fruit, ready meals and bakery products.
Olive oil and olives
Extra virgin, refined and pomace olive oil; table olives, stuffed and seasoned.
Confectionery and chocolate
Chocolate, turrón, sweets, biscuits, gummies and industrial bakery.
Spices and paprika
Paprika (pimentón), saffron, ground spices, blends and seasonings.
Canned and preserved foods
Canned vegetables, fish, pulses, sauces and ready meals.
Coffee and cocoa
Coffee roasters, instant coffee, capsules, cocoa powder and derivatives.
Fish
Fresh, frozen, smoked and salted fish and derivatives.
Dairy and eggs
Milk, cheese, yoghurt, cream, butter, egg products and egg powder.
Cereals and rice
Rice, flours, breakfast cereals, pasta, bakery and snacks.
Get your juices and citrus certified
Tell us what you make and where you sell it. We will reply with the next steps and a quote.